Search This Blog
Home >Unlabelled > Help! I've Been Wikipedia'd!
Help! I've Been Wikipedia'd!
Posted on Selasa, 01 Maret 2011 by TEAM
I never cared about having a Wikipedia page, until I had a Wikipedia page. If fact, even though it's my go-to source for the little bit of research I actually do, I've never really thought about having my own page.
The problem is, I'm so busy with work right now, I'm afraid I don�t have time to figure out how this whole thing works. I can't even figure out who nominated the page in the first place. I see that the page is up for deletion unless they can verify it's a legit entry, or something to that effect.
So I'm asking for a little help from you all. Do you know how this works? Are any of you active editors of Wikipedia? Is that even the right terminology? Can you edit and add info for me (like the awards and honors we've won)?
You can see the page in question here. Thanks in advance for any advice or assistance you can provide!
Popular Posts
-
I'm probably not the first person you think of when discussing adapting high-calorie recipes into lower fat ones. I know I've done a...
-
This chicken and mushrooms recipe video is an experiment in extreme self-control. I wanted to challenge myself to make a chicken and mushroo...
-
My favorite candy growing up was the chocolate covered cherry. I didn't have them often, but when I did, it was always a special treat. ...
-
Beef Stroganoff is one of my favorite recipes of all time, but not the classic Russian version, which had neither mushrooms nor onions, and...
-
Well, that's one blog title I couldn't have anticipated writing, but that's exactly what's happening tonight as I board a re...
-
They say timing is everything, and that was certainly the case this morning. Due to a blur of licensing contracts, book proposals, travel ar...
-
I was doing some research on shrimp toast for an upcoming video, and I became obsessed with the thought of frying things on white bread, whi...
-
A beautiful homemade mayonaisse from In Jennie's Kitchen ! Photo (c) Jennifer Perillo My friend and future partner in crime (if this fo...
-
I like to have a few short, all-purpose how-to videos, like this tomato rose technique, already done and ready for a quick upload, in case s...
-
"Hacker" by Luiso Okay, just kidding, I don't mean killed, but maybe hurt badly, or at least tied to a chair and forced to wat...
Diberdayakan oleh Blogger.
- Appetizer (10)
- Asian Cuisine (6)
- Barbecue (6)
- Beef (18)
- Blog News (83)
- Breads (5)
- Breakfast (10)
- Cheese (8)
- Chicken (11)
- Chocolate (4)
- Dessert (8)
- Duck (3)
- Grill Recipes (5)
- Italian Cuisine (6)
- Lamb (5)
- Latin Food (3)
- Legumes (1)
- Pasta (8)
- Pork (9)
- Potato (6)
- Rice (2)
- Salads (3)
- Sandwiches (4)
- Sauces (11)
- Seafood (10)
- Side Dish (13)
- Soups (6)
- Spicy (6)
- Stews (1)
- Tips and Techniques (11)
- Turkey (3)
- Vegetables (15)
- Weekend Filler (2)
Blog Archive
online now :
