I'm Hot to Tot
 |
| Photo (c) Average Betty |
How good is my potato tot recipe? It was just chosen by Sara, from Average Betty, as her favorite in a "Tot-O-Rama" taste test, alongside versions from Chefs Michael Symon and Mark Zeitouni. But that's not the impressive part�this all happened despite the fact I don't actually have a 'tater tot recipe. Take that, chefs that cook things first!
Apparently AB was so taken by my crispy onion ring recipe (posted below in case you missed what may be my best recipe of all time), that she virtually included me in her Tot-O-Rama using a coating inspired by our ultra-crispy rings. She was right about one thing; I will be giving this tasty-looking tot a try in a future post!
Thanks to Sara for sharing her great "Tot-O-Rama" video, and be sure to follow this link to read the entire post. Enjoy!
Category Article Potato
Popular Posts
-
I believe tomorrow is the final day for Round 7 of Project Food Blog , so this may be the last guest video featured (at least from this cont...
-
Just wanted to do a quick hello from the 10th Annual South Beach Wine & Food Festival . Today was the first of three days in the Grand T... -
"Cupid's Span" Photo (c) grahamc99 We're not going to judge you, much. Sure, you had weeks to plan a nice dinner for that ... -
Well, that's one blog title I couldn't have anticipated writing, but that's exactly what's happening tonight as I board a re... -
As with any old recipe, there are numerous theories as to how the dish came to be named. The one I subscribe to claims it's an Italian a...
-
My favorite candy growing up was the chocolate covered cherry. I didn't have them often, but when I did, it was always a special treat. ... -
I knew it was too dark to film, but I did it anyway. That's how great the vegetable lasagna my wife, Michele, was making looked when I g...
-
When I was asked by the Cheese & Burger Society to be one of ten food bloggers brought together to celebrate ten distinctive cheeseburg...
-
You could see this later tonight, but it's more likely this lovely asparagus souffle will make its Food Wishes debut tomorrow. Things ar...
