I Want a Real Snow Cone
I grew up around snow. Actually, I didn't just grow up around it, I grew up in it, on it, and under it. So, when I saw this video from Chef Jason Hill on how to make snow ice cream, I was kind of upset I had never done it. I'm not usually one of these "blame your parents" people, but in this case, I really have no choice. Why didn't we make snow ice cream? Mom?
Anyway, I'd love to hear from anyone that's tried this dessert, and what your experiences were. Of course, I don't have to tell you (but will), this is not something we're doing downwind from the old tire factory! You'll need to find pristine, freshly falling snow to attempt this. Enjoy!
Category Article Dessert
Popular Posts
-
As with any old recipe, there are numerous theories as to how the dish came to be named. The one I subscribe to claims it's an Italian a...
-
I'm going to be filming a bunch of holiday-themed videos for a special feature on YouTube, and I'd love to know what kinds of things... -
It's an iconic holiday table scene; you carving a juicy, perfectly pink prime rib while a roomful of friends and family watches, in awe ... -
Cotechino is a large, Italian pork sausage traditionally served to celebrate the New Year. Indigenous to Modena (yes, that Modena � home to ... -
You've just finished grilling extra-thick pork chops, and like any good cook you're letting them rest. Not wanting to waste a nice s...
-
I'm getting ready to jet back to San Francisco after a great stay in Atlanta. As you probably know, I was here for the 1st Annual Atlant...
-
I was debating whether to call these supple, delectable discs, "tortillas," or "flatbreads," but since they were inspire...
-
I'd like to wish all you Moms out there a very happy Mother's Day tomorrow. A special shout out to my mother Pauline (you may rememb... -
I feel kind of guilty. I've been publishing this blog for four years now, and I this is the first time I'm letting you in on my magi...
